Sunday, November 23, 2008

Lumpia


Apparently not everyone knows what Lumpia is. It is the fillipino version of the eggroll; working in the medical field around here I work with lots of fillipinos (not sure why), so it is a dish i'm familiar with. They're brought in all the time, sometimes for no reason, but especially for potlucks.

Lumpia is a version of egg roll deriving from The Philipines and around Indonesia. There a many variations of lumpia. Fillings can contain various mixures of pork, beef, shrimp, vegetables, and sometimes fruit. Wrappers are made from flour & water, or cornstarch, eggs, & water.

3 comments:

rickandivy said...
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rickandivy said...

so when do we get to eat some

Bambi and Jack said...

Thanks for educating me on Lumpia. They sound yummy delicious!